Incoming Resources
- Berry yummy cookbook, by Ann Bryant ; illustrated by Lisa Workman
- Cool breads & biscuits, easy & fun comfort food, Alex Kuskowski
- The big, fun kids cookbook
- Hungry girl 300 under 300, 300 easy breakfasts, lunches & dinners under 300 calories, Lisa Lillien
- Star Wars, the Padawan cookbook : kid-friendly recipes from a galaxy far, far away, by Jenn Fujikawa and Liz Lee Heinecke
- The grilling bible, your all-in-one guide to successful grilling, Marilyn Pocius, contributing writer
- Sandwiches, grilled, toasted, bruschetta, ciabatta, focaccia
- Kids bake!, 100+ sweet and savory recipes
- Taste of home kid approved cookbook
- Cook yourself thin faster, have your cake and eat it too with over 75 new recipes you can make in a flash!, with Lauren Deen ; photographs by Evan Sung
- American cozy, hygge-inspired ways to create comfort & happiness, Stephanie Pedersen
- The mom 100 cookbook, 100 recipes every mom needs in her back pocket, Katie Workman ; photographs by Todd Coleman
- 13 x 9, the pan that can, 150 fabulous recipes, editor: Jan Miller
- Dinner solved!, 100 ingenious recipes that make the whole family happy, including you, Katie Workman ; photographs by Todd Coleman
- The pioneer woman cooks, the new frontier, 112 fantastic favorites for everyday eating, Ree Drummond
- Tailgreat, how to crush it at tailgating, John Currence ; photographs by Peter Frank Edwards ; foreword by Wright Thompson
- Cool main dishes, easy & fun comfort food, Alex Kuskowski
- Cook it, the Dr. Seuss cookbook for kid chefs, by Daniel Gercke ; photographs by Christopher Testani
- Cooking for Jeffrey, a Barefoot Contessa cookbook, Ina Garten ; photographs by Quentin Bacon ; garden photography by John M. Hall
- Kid chef, 100+ tasty, kid-approved recipes for the young cook
- The Scooby-Doo! cookbook, kid-friendly recipes for the whole gang, by Katrina Jorgensen
- Amish canning & preserving, how to make soups, sauces, pickles, relishes, and more, Laura Anne Lapp
- Arthur, produced by WGBH Boston and Cookie Jar Entertainment, Season 10, [Disc 5]
- The Highlights book of things to do, discover, explore, create, and do great things
- Hungry girl, 200 under 200 : 200 recipes under 200 calories, Lisa Lillien
- Souping, Alison Velazquez
- Graham Kerr's creative choices cookbook
- How to cook everything, 2,000 simple recipes for great food, Mark Bittman ; illustrations by Alan Witschonke
- Gadgetology, kitchen fun with your kids, using 35 cooking gadgets for simple recipes, crafts, games, and experiments, Pam Abrams ; photographs by Melissa Punch
- Disney princess tea parties, by Sarah Walker Caron
- You are what you eat cookbook, more than 150 healthy and delicious recipes, Gillian McKeith
- Around the board, boards, platters, plates, Emily Delaney
- Comfort food, recipes, Rick Rodgers ; photographs, Ray Kachatorian
- New junior cookbook
- Complete children's cookbook, [authors, Jill Bloomfield, Katherine Ibbs, Nicola Graimes, Denise Smart.]
- Family cookbook, Caroline Bretherton
- Bake it, 150 favorite recipes from best-loved DK cookbooks
- Martha Stewart's cooking school, lessons and recipes for the home cook, by Martha Stewart, with Sarah Carey ; photographs by Marcus Nilsson ; portraits by Ditte Isager
- Bluey and Bingo's fancy restaurant cookbook
- Student cookbook, over 100 easy and economical dishes for hungry students
- Recipes for life :, from the kitchens of Healthy Choice Foods
- The real girl's kitchen, Haylie Duff
- Cook with love, the Pete Evans collection
- Skinny spices, by Erica Levy Klein
- Chef junior, 100 super delicious recipes by kids for kids, Will Bartlett, Katie Dessinger, Paul Kimball, Abigail Langford, Anthony Spears.
- The stocked kitchen, one grocery list, endless recipes, Sarah Kallio & Stacey Krastins
- Delicious gatherings, recipes to celebrate together, Tara Bench
- Money saving meals, Sandra Lee